Grocery

Treat yourself every day with a creamy café latte, with the added benefits of the organic Ganoderma Lucidum that only Organo™ can provide. A delicious coffee latte in an instant is at your fingertips with Organo™ Gourmet Café Latte. Our finest quality Robusta and Arabica coffee beans and organic Ganoderma Lucidum are blended with cream and sugar for a creamy coffee latte minus the wait in line! Flavorful, fast and delightfully uplifting — Our Gourmet Café Latte is how you’ll want to start out every morning.

Experience the aroma of freshly made black coffee in an instant with Organo™ Gourmet Black Coffee. Connoisseurs will appreciate the medium dark roast, smooth flavor, which is enhanced with antioxidant rich organic Ganoderma Lucidum. Awaken your senses and enrich your day with Organo coffee that is as flavorful as it is invigorating.

Smooth, creamy and indulgent chocolate blended with Organo™ premium coffee to make this decadent specialty coffee treat for everyday enjoyment.

Caffeine Free Matcha Style

Authentic Raw Andean Superfood

Authentic Raw Andean Superfood

Kenari nuts are delicious buttery & smooth nuts native to Indonesia’s remote volcanic islands.

Kenari nuts are delicious buttery & smooth nuts native to Indonesia’s remote volcanic islands.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Maca is a perennial tuber that is native to the Peruvian Andes.

Our Chaga is a unique mushroom that grows on living birch trees that slowly obtains nutrients from its host.

Ecoideas Organic Camu Camu Berry Powder is made from fresh, certified organic, whole Camu Camu fruit.

To make our plant-based jerky, we keep it simple – starting with hand-picked portabella mushrooms that we’ve been growing at our family farms for over 90 years.

To make our plant-based jerky, we keep it simple – starting with hand-picked portabella mushrooms that we’ve been growing at our family farms for over 90 years.

Heritage Ghee is made in Canada with 100% New Zealand grass fed butter.

Blend of Matcha with our Original Superfood Creamer creates a smooth and satisfying Matcha latte that is complete with a full range of naturally occurring MCTs.